After discussions with Nottingham Conference Centre’s catering team, we’re pleased to confirm that the catering pod on the lower floor will have options for people with vegetarian, vegan, dairy-free and gluten-free dietary requirements.
The catering pod will be open from 9.30am to 5.30pm on Saturday and from 10am to 5pm on Sunday, serving hot and cold drinks, snacks and sandwiches. During the Crystal Ball on Saturday evening, we’ll have a pop-up bar from 5pm serving hot and cold drinks.
pinkkittywinks: It has felt even hotter today, it was too uncomfortable to sit outside, so I stayed in today.
Jul 21, 2021 20:17:26 GMT